The Western
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Christmas 2018



here at The Western, we have all your Christmas party needs covered

We’d be delighted to help you plan your event, and can tailor menus for special requirements and budgets. Please contact us by email using the contacts details below and we’ll be in touch promptly

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(10-60 people)

£12.50 per head

Mulled berry & sage sausage rolls

Spiced fishcakes with lemon aioli

Wild mushroom arancini (vg)

Crispy BBQ chicken wings

Mediterranean vegetable & halloumi skewers (v)

Duo of quiche – brie & cranberry /tomato & mozzarella (v)

Roast pumpkin & cous cous salad (vg)

Cheese twists (v)

Breads & dips (v)


£17 per head

as above plus...

Goats’ cheese, mushroom & spinach parcels (v)

Caesar chicken croquettes

Smoked salmon mousse on toasts

Festive spiced pork belly bites, chilli & mint dip


. All the above served with homemade dips, relishes, garnishes & artisan breads



food by

space & thyme


2 course £21.50

 3 course £26

(6-35 people)


Roasted red pepper & tomato soup with sorrel oil (vg)

Duck liver pâté with pickled beetroot, croute & sherry butter

Smoked salmon, cucumber, dill crème fraîche & breads


Roast crown of turkey, apricot stuffing, pigs in blankets, seasonal vegetables, roast potatoes, Yorkshire pudding & jus

Pan-seared fillet of hake, creamed cauliflower, potato fondant, kale & burst caper sauce

Mushroom & goats’ cheese Wellington, seasonal vegetables, celeriac purée, roast potatoes & vegetarian jus (v)

vegan option available on request


Christmas pudding with homemade brandy sauce (vg)

Dark chocolate & salted caramel brownie with vanilla ice cream

Trio of ice creams


mince pies



A deposit of 50% per person is required to confirm the booking.

A discretionary service charge of 10% will be added to all groups.